Gervin Yeast A Red / White Label (Red Table Bordeaux & Claret Red Wines) Strain GV8 5g Strain GV8 5g Foil Sachet for Freshness The Gervin strains of yeast are used worldwide by the professional and amateur winemaker and will always produce a top quality result ! Varietal A Red/White Label (Red Table Bordeaux & Claret Type Red Wines) This French yeast was selected by INRA at Narbonne to compliment the characteristics of the grapes. It is used for the production of red Bordeaux (Claret) wines. It is an "aromatic" yeast, which develops a pleasant and lasting aroma.

The Brewers Droop & Beercosm

Gervin Yeast GV8 - Red (Bordeaux/Claret) Wine Yeast

Muntons

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